Thursday, July 5, 2012

La Fiesta de San Pedro y San Pablo

Similar to the fiesta of St. John the Baptist, we held another party in our chapel for St. Peter and St. Paul, this time organized by my young adult group, JOMICA. I enjoyed typical Paraguayan foods including Sopa Paraguaya, Kaburé (which I learned how to cook), and pastel mandi’o. Some of our group members performed typical Paraguayan dance and songs, too. All in all, a great night!

Delma getting ready to cook the pastel mandi'o
Hermana Magdalena making mbeju
Cooking kaburé
Vanessa, one of the girls from JOMICA doing a traditional Paraguayan dance.


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